Lemang is my most favourite dish during Hari Raya or Eid.
Lemang is a traditional glutinous rice food and dish that is always found and served during the Eid. Commonly it is served with chicken or beef rendang.
It is made of glutinous rice and coconut milk and cooked in a hollowed bamboo stick lined with banana leaves in order to prevent the rice from sticking to the bamboo.
If you want to know more on how lemang is made and cooked please click here.
* rumah siapa yang masih ada lemang di raya ke-8 ni bagi tau lah keh..Keh nak serang..!